Trapa bispinosa is a freshwater macrophyte occurring in stagnant or slow moving water streams. Information on assessment of seeds storage and germination of Trapa bispinosa is less available in literature. Dependence on fresh seeds abundance only from natural environment for plant propagation or cultivation may lead to insufficient supply of seeds due to various biotic and abiotic factors. This study evaluated the viability and germination of Trapa bispinosa seeds stored in zip-lock plastic bag at low temperature of 7 degrees C for six months and fresh seeds. In addition germinating seeds progressive development to juvenile plants was recorded and described. Experiments were conducted where stored and fresh seeds were soaked in 62 x 45 x 54 cm glass tanks filled with aged tap water to the level of 15 cm depth. Stored seeds showed low percentage germination of 2.82% compared to fresh seeds which was 71.19%. Eight distinct developmental stages were identified from germinating seeds to juvenile plants. Both stored and fresh seeds produced plants of similar morphology but stored seeds progressive development from germination, seedling to juvenile plants needed longer duration to achieve. The storage of seed at low temperature at 7 degrees C for six months showed reduced viability and also vigorousity. Improved methods should be developed for Trapa seeds storage taking into account of the seeds' endurance to dryness and moisture levels in order to maintained seeds viability for future uses either for production, research purposes or even conservation and restoration programs.