Introduction: Rice husk has portrayed great potential in becoming a sustainable biomass source in producing silica, cellulose and carbon materials, which garnered widespread interest among researchers. The objective of the current study is to determine the morphological and compositional changes in rice husk due to the synergistic effects of ther- mochemical treatment. Methods: Washed and dried rice husk was blended into a fine powder and then subjected to step-wise heat treatment and acid digestion to produce white ash. The intermittent products, as well as the original rice husk and the final ash product, were characterised using analytical instruments to document the morphologi- cal and chemical composition changes. Results: This report highlights the production of pure rice husk ash using a step-wise treatment using a combination of thermochemical treatment and carbonisation. The results showed that a partial breakdown of the lignocellulose components was achieved using directed thermal treatment at low tem- perature. The ionic impurities were leached out in subsequent heated acid treatment. Thereafter, the carbonaceous organic matter was completely converted to carbon during the carbonisation of the sample and the remaining carbon residue was removed during calcination. High purity ash contained agglomerated and nanostructured silica in the dimensions of 20 to 50 nm in the amorphous form. Conclusion: The step-wise treatment allowed systematic removal of each compound while maintaining the amorphous mineral phase of silica and avoiding carbon fixation. Under- standing the effect of each treatment offers insight to produce purer silica from rice husk.
Waste materials from the agricultural and industries can cause problems to human health and the environment when improperly disposed and managed. Due to rapid development in construction, the demand of cement in concrete has increased dramatically. Therefore, wastes such as rice husk, eggshell, glass, fly ash and many more can be used in construction industry to minimize the environmental impact and producing new material on construction industry. Many studies have been conducted as an effort to find replacement materials to substitute cement in concrete.
Waste materials from the agricultural and industries can cause problems to human health and the environment when improperly disposed and managed. Due to rapid development in construction, the demand of cement in concrete has increased dramatically. Therefore, wastes such as rice husk, eggshell, glass, fly ash and many more can be used in construction industry to minimize the environmental impact and producing new material on construction industry. Many studies have been conducted as an effort to find replacement materials to substitute cement in concrete.
Rice is a staple and most important security food crop consumed by almost half of the world's population. More rice production is needed due to the rapid population growth in the world. Rice blast caused by the fungus, Magnaporthe oryzae is one of the most destructive diseases of this crop in different part of the world. Breakdown of blast resistance is the major cause of yield instability in several rice growing areas. There is a need to develop strategies providing long-lasting disease resistance against a broad spectrum of pathogens, giving protection for a long time over a broad geographic area, promising for sustainable rice production in the future. So far, molecular breeding approaches involving DNA markers, such as QTL mapping, marker-aided selection, gene pyramiding, allele mining and genetic transformation have been used to develop new resistant rice cultivars. Such techniques now are used as a low-cost, high-throughput alternative to conventional methods allowing rapid introgression of disease resistance genes into susceptible varieties as well as the incorporation of multiple genes into individual lines for more durable blast resistance. The paper briefly reviewed the progress of studies on this aspect to provide the interest information for rice disease resistance breeding. This review includes examples of how advanced molecular method have been used in breeding programs for improving blast resistance. New information and knowledge gained from previous research on the recent strategy and challenges towards improvement of blast disease such as pyramiding disease resistance gene for creating new rice varieties with high resistance against multiple diseases will undoubtedly provide new insights into the rice disease control.
After yield, quality is one of the most important aspects of rice breeding. Preference for rice quality varies among cultures and regions; therefore, rice breeders have to tailor the quality according to the preferences of local consumers. Rice quality assessment requires routine chemical analysis procedures. The advancement of molecular marker technology has revolutionized the strategy in breeding programs. The availability of rice genome sequences and the use of forward and reverse genetics approaches facilitate gene discovery and the deciphering of gene functions. A well-characterized gene is the basis for the development of functional markers, which play an important role in plant genotyping and, in particular, marker-assisted breeding. In addition, functional markers offer advantages that counteract the limitations of random DNA markers. Some functional markers have been applied in marker-assisted breeding programs and have successfully improved rice quality to meet local consumers' preferences. Although functional markers offer a plethora of advantages over random genetic markers, the development and application of functional markers should be conducted with care. The decreasing cost of sequencing will enable more functional markers for rice quality improvement to be developed, and application of these markers in rice quality breeding programs is highly anticipated.
Cyclopoid copepod has a potential as live feed that can provide ornamental fish larvae with energy and essential nutrients, and promote their growth and survival, as well as affect their colouration. However, the nutrition, growth and nutritional requirements of this species are poorly understood. This research focuses on comparing the efficacy of enrichment types on copepods towards the growth rate, survival rate and colouration of Pterophyllum scalare larvae. The enrichment of copepods consists of four enrichment procedures (rice bran, palm kernel cake (PKC),Chlorella and yeast). This study was carried out over 50 days and the growth rate, survival rate and colouration (growth rate, survival rate, SGR and colouration) were used to evaluate the responses of P. scalare larvae towards different enrichment methods. Specific growth rates (8.0161 ± 1.4928 %; P = 0.775) and survival rates (66.667 ± 5.337%; P = 0.815) of fish larvae were found to not be significantly different (P = 0.775, P = 0.815; P >0.05). However, the colouration of the fish larvae was affected by the types of enrichment used (P
This paper describes the synthesis of graphene-based activated carbon from carbonaceous rice straw fly ash in an electrical furnace and the subsequent potassium hydroxide extraction. The produced graphene has a proper morphological structure; flakes and a rough surface can be observed. The average size of the graphene was defined as up to 2000 nm and clarification was provided by high-resolution microscopes (FESEM and FETEM). Crystallinity was confirmed by surface area electron diffraction. The chemical bonding from the graphene was clearly observed, with -C=C- and O-H stretching at peaks of 1644 cm-1 and 3435 cm-1, respectively. Impurities in the graphene were found using X-ray photoelectron spectroscopy and energy dispersive X-ray spectroscopy. The measured size, according to zeta-potential analysis, was 8722.2 ± 25 nm, and the average polydispersity index was 0.576. The stability of the mass reduction was analyzed by a thermogravimetric at 100 °C, with a final reduction of ~ 11%.
Birds are easily infested with ectoparasites due to their fitness, foraging behaviour, nesting cavities, micro- and macro-habitats. However, the status of ectoparasite infestation on birds in Sarawak is widely unknown. Rice field provides food resources to a variety of birds. This study was conducted to determine the species composition of ectoparasites from birds in a rice field at Kuap Village, Samarahan, Sarawak. A total of 69 birds consists of five species were caught from the rice field and the most common bird species found was the Chestnut Munia (Lonchura atricapilla). From these, 55 were found infested with ectoparasites with the infestation prevalence of 79.71%. A total of 2,513 ectoparasites from eight species were recovered from this study which comprised of six species of mites, one species of soft tick, and one species from the class Insecta. The most dominant ectoparasite species was mite namely, Nanopterodectes sp. with a total of 1,626 individuals. This baseline data on the ectoparasite composition and infestation of birds is important as some of the ectoparasites have the potential in transmitting zoonotic diseases to the farmers working at the rice fields in this region.
Experiments were carried out in the laboratory and greenhouse to determine the growth inhibitory effects of Grassohopper’s cyperus (Cyperus iria L.) on the seedlings of 5 Malaysian rice varieties namely MR211, MRQ74, MR220, MR84 and MR232. Three concentrations of the aqueous extract of the weed (12.5, 25.0 and 50.0 g/l) and weed debris (5, 10 and 20 g dry debris/1000 g soil) were used to test the allelopathic effect of
C. iria on the growth of the rice plants. The weed leaf, stem and root extracts reduced the growth of the rice seedlings and showed selective activity in the varieties. The C. iria leaf and stem extracts showed comparatively higher growth inhibitory effects than those from the root. The weed extract caused more reduction in the root length of the rice plant compared to the shoot length. Among the rice varieties tested, MR232 was found to be more susceptible to the weed inhibitory effect. The leaf extract of C. iria at full strength caused root and shoot reduction of MR232 by 88.1% and 73.1% respectively (compared to the control). In most cases the fresh weight of the rice seedlings were more affected than the plant height. Weed debris caused significant reduction of leaf chlorophyll content in all the rice varieties tested with the exception of MR211. The chlorophyll content of MR232 was greatly affected by the weed debris which caused reduction of 36.4% compared to the control. The inhibitory effects of weed extracts and debris on rice growth
parameters were found to be concentration dependent.
Mating studies were conducted on 78 isolates of Fusarium species section Liseola from rice, sugarcane and maize. From the crosses with tester strains of Gibberella fujikuroi species complex, 64.1% (50 out of 78 isolates) were cross-fertile with tester strains of mating populations A to E. The results of the mating studies showed that of the 50 isolates, 19 belonged to mating population A (Gibberella moniliformis), 18 to mating population B (Gibberella sacchari), 4 to mating population E (Gibberella subglutinans), 6 to mating population D (Gibberella intermedia) and 3 to mating population C (G. fujikuroi). Identification of several mating populations from rice, sugarcane and maize could be important biological entities under field conditions.
Weedy rice (WR) is found in many direct-seeded rice fields. WR possesses morphological characteristics that are similar to cultivated rice varieties in the early stage of growth, making them more difficult to control than other weeds. A comparative morphological study was conducted by collecting WR accessions from four sites within the Pulau Pinang rice growing areas. The objective of the study was to characterise WR accessions of the Pulau Pinang rice granary by comparing their morphological characteristics to those of commercially grown rice in the area. Their morphometric relations were established by comparing 17 morphological characteristics of the WR accessions and the commercial varieties. A total of 36 WR morphotypes were identified from these 4 sites based on 17 characteristics, which included grain shattering habit and germination rate. The Principal Component Analysis (PCA) showed that 45.88% of the variation observed among the WR accessions and commercial varieties were within the first 3 axes. PB6, PP2 and SGA5 WR accessions had a higher number of tillers and longer panicle lengths, culm heights and leaf lengths compared to the commercial rice. The grain sizes of the commercial varieties were slightly longer, and the chlorophyll contents at 60-70 days after sowing (DAS) were higher than those of the WR accessions. Results from this study are useful for predicting potential WR accession growth, which might improve WR management and agriculture practices that control WR in the future.
Weedy rice (WR) is found in many direct-seeded rice fields. WR possesses morphological characteristics that are similar to cultivated rice varieties in the early stage of growth, making them more difficult to control than other weeds. A comparative morphological study was conducted by collecting WR accessions from four sites within the Pulau Pinang rice growing areas. The objective of the study was to characterise WR accessions of the Pulau Pinang rice granary by comparing their morphological characteristics to those of commercially grown rice in the area. Their morphometric relations were established by comparing 17 morphological characteristics of the WR accessions and the commercial varieties. A total of 36 WR morphotypes were identified from these 4 sites based on 17 characteristics, which included grain shattering habit and germination rate. The Principal Component Analysis (PCA) showed that 45.88% of the variation observed among the WR accessions and commercial varieties were within the first 3 axes. PB6, PP2 and SGA5 WR accessions had a higher number of tillers and longer panicle lengths, culm heights and leaf lengths compared to the commercial rice. The grain
sizes of the commercial varieties were slightly longer, and the chlorophyll contents at 60–70 days after sowing (DAS) were higher than those of the WR accessions. Results from this study are useful for predicting potential WR accession growth, which might improve WR management and agriculture practices that control WR in the future.
Mating studies were conducted on 78 isolates of Fusarium species section Liseola from rice, sugarcane and maize. From the crosses with tester strains of Gibberella fujikuroi species complex, 64.1% (50 out of 78 isolates) were cross-fertile with tester strains of mating populations A to E. The results of the mating studies showed that of the 50 isolates, 19 belonged to mating population A (Gibberella moniliformis), 18 to mating population B (Gibberella sacchari), 4 to mating population E (Gibberella subglutinans), 6 to mating population D (Gibberella intermedia) and 3 to mating population C (G. fujikuroi). Identification of several mating populations from rice,sugarcane and maize could be important biological entities under field conditions.
Stable isotope analysis has been used extensively to establish trophic relationships in many ecosystems. Present study utilised stable isotope signatures of carbon and nitrogen to identify trophic structure of aquatic food web in river and rice field ecosystems in Perak, northern peninsular Malaysia. The mean δ(13)C values of all producers ranged from -35.29 ± 0.21 to -26.00 ± 0.050‰. The greatest δ(15)N values noted was in zenarchopterid fish with 9.68 ± 0.020‰. The δ(15)N values of aquatic insects ranged between 2.59 ± 0.107 in Elmidae (Coleoptera) and 8.11 ± 0.022‰ in Nepidae (Hemiptera). Correspondingly, with all the δ(13)C and δ(15)N values recorded, it can be deduced that there are four trophic levels existed in the freshwater ecosystems which started with the producer (plants), followed by primary consumer (aquatic insects and non-predatory fish), secondary consumer (invertebrate predators) and lastly tertiary consumer (vertebrate predators).
Mushroom cultivation has been more popular recently in Malaysia. They are favoured due to their delicious flavour and low calorific value. Apart from that, they also contain high amount of protein and other essential nutrients. As recommended by food pyramid, people should take in more of their calories from whole grains-based foods than any other sources. Three selected carbohydrate based products namely rice-porridge (RP), paratha flat bread (PB) and conventional cake (CC) were formulated with dried Pleurotus sajor-caju (PSC) powder. All three products were analyzed for proximate analysis and sensory evaluation. Result shows the percentage of moisture, ash, fat and protein of RP increased in line with the levels of PSC powder used except for carbohydrate. Whereas for PB and CCs added with 2%, 4% and 6% PSC, the percentage of all nutrients were higher than control (0%) except for fat. Mushroombased RP had significantly higher value of odour attribute as compared to control, with RP added with 6% PSC powder received the highest score. Meanwhile, mushroom-based PB received better score on textural attribute compared the control. In CC, panels prefer the cake added with 4% PSC powder as they gave higher scores for softness and flavour attributes. In conclusion, addition of PSC powder to partially replace rice and wheat flour in RP, CC and PB enhance essential nutritional components and well accepted by consumers. Thus, PSC powder can be considered to be utilized in carbohydrate–based food products with the purpose of enhancing nutrient compositions without affecting its sensory acceptance.
Rice is a carbohydrate, one of the plant-based foods that can accumulate heavy metal from soil and the irrigation water. Since total heavy metal always overestimates the amount of heavy metal available in rice, bioavailability of heavy metal is always preferred. Many studies have been done and found that in vitro methods offer an appealing alternative to human and animal studies. They can be simple, rapid, low in cost and may provide insights which not achievable in the in vivo studies. In vitro digestion model for rice may differ from other in vitro digestion models applied in soil or other type of foods studies. This review aims to provide an overview of in vitro digestion model used to determine bioavailability of heavy metal in rice, summarize health risk assessment application of heavy metal in rice studies and highlight the importance of health risk assessment to be included in the studies. Future exploration of in vitro digestion model and health risk assessment application on the bioavailability of heavy metal in rice was also suggested.
The aim of this work is to study the effect of hydrocolloids (guar gum, xanthan gum and carboxymethyl cellulose (CMC) on the physical properties and sensory evaluation of ice cream produced in order to investigate the potential of applying fermented glutinous rice (tapai pulut) as a value-added ingredient. The addition of 25% fermented glutinous rice was the most reliable amount to enhance the physical and sensory properties of ice cream when incorporating hydrocolloids. The addition of hydrocolloids significantly (p < 0.05) increased the pH, firmness, overrun, and melting rate of fermented glutinous rice ice cream. The addition of guar gum scored the highest firmness value (5403 g) followed by CMC (4630 g) and xanthan gum (3481g). Fermented glutinous rice ice cream with xanthan gum added, induced a noticeable change in overrun value (62%) while the addition of CMC decreased the melting rate compared to the control. The FTIR spectrum of fermented glutinous rice ice cream with different hydrocolloids containing carboxyl, amide and carbonyl group was appeared at 3362-3379 cm-1 , 1639-1640 cm-1 and 1026-1064 cm-1, respectively. In conclusion, the addition of xanthan gum presented great potential to improve the quality of fermented glutinous rice ice cream produced in terms of its firmness, overrun and melting rate.
The amount of sugarcane bagasse and rice straw in the state of Perlis (Malaysia) is abundant while its utilization is still limited. One of the alternatives for the bagasse and straw utilization is as pulp raw material. This paper reviews on pulp from sugarcane bagasse and rice straw and its suitability for paper production. In this study, the pulp was extracted by the Soxhlet extraction method. The objective of this study was to investigate the cellulose, lignin and silica content of the pulp from sugarcane bagasse and rice straw. For rice straw, the presence of large amount of pentosanes in the pulp and black liquors, which also contain silica were decreased the using of straw in the paper industry. Therefore, formic acid pulping and NaOH treatment are studied to reduce or prevent silica. The isolated pulp samples were further characterized by Scanning Electron Microscope (SEM) to investigate their fiber dimensions.
Red coloured rice, has been shown to contain high levels of bioactive properties. The aim of this study was to quantify the major antioxidant compounds in the whole grain of two new red rice transgressive variants together with their parents which was determined by the oxygen radical absorbance capacity (ORAC) method, measured in methanol extract. A Thailand commercial red rice was used as a control. Although, the ORAC values for some red rice samples were similar, they were higher than light brown rice control, MR219. The antioxidant capacity was also evaluated by ferric-reducing antioxidant power assay. FRAP result was well correlated with ORAC (r = 0.94).
Over 114 countries in the world grow rice and more than 50 countries have an annual rice production of 100,000 tonnes or more. Asian farmers produce about 90% of the global total rice production. Generally, there are two most common varieties of rice; cultivated and hill rice. Nowadays a lot of agriculture land is contaminated with toxic elements owing to the use of sludge or municipal compost, pesticides, fertilizers and emissions from municipal waste incinerators, car exhausts, residues from metalliferous mines, and smelting industries. The distribution and concentration of several toxic elements in grains particularly rice has lately become a big concern. A study to determine the concentrations of some elements in a few varieties of rice in our local market using Instrumental Neutron Activation Analysis has been performed by Waste and Environmental Technology Division, Malaysian Nuclear Agency. A total of 15 elements were measured. The method was validated by analysing the Standard Reference Material SRM-1568a (Rice Flour) and SRM-1573a (Tomato Leaves) of NIST. The measured concentrations of major and minor elements were analysed in terms of the average intake of nutrient content and comparison of several toxic elements to other studied values.