Eutrophication and water pollution caused by a high concentration of phosphate are two concerning issues that affect water quality worldwide. A novel cellulose-based adsorbent, cellulose acetate/graphene oxide/sodium dodecyl sulphate (CA/GO/SDS), was developed for water treatment. A 13% CA solution in a mixture of acetone:dimethylacetamide (2:1) has been electrospun and complexed with a GO/SDS solution. The field emission scanning electron microscope (FESEM) showed that the CA membrane was pure white, while the CA/GO/SDS membrane was not as white as CA and its colour became darker as the GO content increased. The process of phosphate removal from the solutions was found to be aided by the hydroxyl groups on the surface of the CA modified with GO/SDS, as shown by infrared spectroscopy. An optimization condition for the adsorption process was studied by varying pH, immersion time, and the mass of the membrane. The experimental results from phosphate adsorption showed that CA/GO/SDS had an excellent pH adaptability, with an optimum pH of 7, and maximum removal (>87.0%) was observed with a membrane mass of 0.05 g at an initial concentration of 25 mg L-1. A kinetic study revealed that 180 min of contact time could adsorb about 87.2% of phosphate onto the CA/GO/SDS membrane. A typical pseudo-second-order kinetic model successfully portrayed the kinetic sorption of phosphate, and the adsorption equilibrium data were well-correlated with the Langmuir adsorption model, suggesting the monolayer coverage of adsorbed molecules.
There has been a growing emphasis on developing extraction methods that are not only efficient but also environmentally friendly and sustainable. One promising avenue is the exploration of deep eutectic solvents (DESs) as neoteric extraction media. This study aims to investigate the potential of DESs as neoteric extraction media for phenolics-rich flower clove extracts. Two DESs were synthesised by mixing choline chloride with glycerol and lactic acid at a molar ratio of 1:2. The thermal profiles of the mixture were analysed using differential scanning calorimetry, and the viscosity and density were measured at different temperatures. The phenolic compounds were quantitatively characterised for all of the extractants using high-performance liquid chromatography. The total phenolic content and the antioxidant activities of the extracts were determined. The results showed that DESs significantly improved the extraction of antioxidant compounds from clove, especially for the case of phenolic compounds, and also considerably enhanced the antioxidant activity of the extracts. The use of DESs offers a green, efficient method for extracting value-added products from natural sources.