Affiliations 

  • 1 Biomedicine Programme, School of Health Sciences, Universiti Sains Malaysia Kubang Kerian 16150, Malaysia
  • 2 Department of Chemical Pathology, School of Medical Sciences, Universiti Sains Malaysia Kubang Kerian 16150, Malaysia
  • 3 Department of Anatomy, Yong Loo Lin School of Medicine, National University of Singapore Singapore 117597, Singapore
  • 4 Doping Control Centre, Universiti Sains Malaysia Penang 11800, Malaysia
Food Sci Nutr, 2013 Jan;1(1):83-9.
PMID: 24804017 DOI: 10.1002/fsn3.10

Abstract

In this article, the novel inventive steps for the extraction and quantification of sulfated glycosaminoglycan (GAG) from Acanthaster planci starfish, generally known as crown-of-thorns (COT), are reported. Starfish have been implicated with collagenous distributions within their body anatomy, thus making it a prima facie fact searching for the possibility that GAGs can be isolated from COT. In this study, total-, N-, and O-sulfated GAGs were extracted from three anatomical regions of the COT (integument, internal tissue, and coelomic fluid) and comparison was made. The result showed that body region of COT seemed to contain higher amount of sulfated GAGs as opposed to the arm region (55.79 ± 0.65 μg/mg was the highest amount in the body extracted from its coelomic fluid and 32.28 ± 3.14 μg/mg was the highest amount in the arm extracted from its internal tissue). COT's integument and coelomic fluid from its body region possessed the highest total of sulfated GAGs content with no significant difference (P 

* Title and MeSH Headings from MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.